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Natural Bitterness Masking Agent (NBM)

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Natural bitterness masking agent-500 (NBM-500)

Natural bitterness masking agent-500 (NBM-500) Specification

Shelf Life
2 Years

Taste
Bitter

Water Solubility
yes

Smell
Sharp

Storage
Room Temperature

Appearance
Liquid

Purity(%)
99%

Grade
Food Grade

Natural bitterness masking agent-500 (NBM-500) Trade Information

Minimum Order Quantity
5 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Sample Available
Yes

Sample Policy
Free samples available with shipping and taxes paid by the buyer

About Natural bitterness masking agent-500 (NBM-500)

NBM 500 is a viscous liquid formulation designed for liquid-to-liquid applications. Derived from moringa seed and cumin extract, it is 100% natural and herbal. Ideal for a range of products, including syrups, suspensions, beverages, and shots, NBM 500 is suitable for both pediatric and adult consumption

NBM 500 is liquid formula of our Natural Bitterness Masking Agent, which is a solvent extract & perfectly water soluble. NBM 500 being liquid formulation is appropriate for Gummies, Cough syrups, Multivitamin & Multi mineral syrup, Antibiotic Syrup, and Iron Syrup. It can be used for masking of unpleasant taste of all Natural Extracts, Powder to Liquid as well as Liquid to Liquid use, and lot more.

Efficient Bitterness Masking for Enhanced Taste

NBM-500 is specially designed to reduce bitterness in consumable products, making it ideal for manufacturers seeking improved flavor quality. Its liquid form enables precise dosing and easy integration into existing recipes, ensuring consistent results and a better consumer experience.

Reliable Quality and Long Shelf Life

With food-grade certification, 99% purity, and a shelf life of two years, NBM-500 delivers reliability for both short-term and extended use. Its stability at room temperature allows for hassle-free storage and management in any food production setting.

FAQs of Natural bitterness masking agent-500 (NBM-500):

Q: How does NBM-500 mask bitterness in food and beverages?

A: NBM-500 interacts with bitter compounds in food and beverages, neutralizing their taste by altering or blocking their sensory profile, which results in a more pleasant flavor without affecting the overall composition.

Q: What is the purity and grade of NBM-500?

A: NBM-500 is formulated with a high purity level of 99% and is designated as food grade, ensuring it meets stringent standards for safety and quality in edible applications.

Q: Where can NBM-500 be sourced from in India?

A: NBM-500 is available through various channels as a distributor, exporter, manufacturer, and supplier based in India. You can contact authorized suppliers directly for procurement or distribution inquiries.

Q: Which process should be followed for using NBM-500 in a formulation?

A: Due to its liquid appearance and water solubility, NBM-500 can be easily blended into food or beverage formulations during manufacturing. Carefully measure and incorporate the agent in the desired stage of your process for optimal results.

Q: When is it recommended to use NBM-500 in product development?

A: NBM-500 should be used when bitterness in food or beverage formulations needs to be masked, particularly in products formulated for sensitive palates or where flavor enhancement is desired.

Q: What are the storage requirements and shelf life of NBM-500?

A: NBM-500 should be stored at room temperature in a sealed container, ensuring stability for up to two years. Adhering to proper storage practices preserves its effectiveness and quality.

Q: What are the primary benefits of incorporating NBM-500 in a recipe?

A: By masking bitterness, NBM-500 helps improve overall taste, making products more palatable and appealing to consumers, which can enhance product acceptance and marketability.

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